Abstract submission, registration open for UK’s 2022 Food, Energy, and Water Symposium
Leaders from across the University of Kentucky, the Lexington community and the Commonwealth will gather to discuss issues that impact all Kentuckians at the 2022 Food, Energy and Water Symposium (FEWS). Leaders will present and discuss their work on the interconnected research fields at the symposium on Dec. 8. The event will take place from 9 a.m. to … Continue reading Abstract submission, registration open for UK’s 2022 Food, Energy, and Water Symposium
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